There is a reason world class food producers such as Maldon Salt, Wilkin & Sons Tiptree Jam and Maldon Oysters flourish in the Maldon District. Some attribute it to our local micro-climate and some to the passion of local farmers and food producers. Whatever the reason the Maldon District is very proud of its gastro menu. From independent restaurants on every high street and tea rooms looking over the beautiful coastline, to celebrated vineyards and micro-breweries, there is plenty to satisfy any appetite.
PLACES TO EAT
Both Maldon and Burnham-on-Crouch have numerous establishments along their high streets for you to take a break and have a bite to eat. Heading outside of our historic maritime towns, you can find tea rooms and cafés throughout the district in numerous villages.
Queens Head Inn
This fantastic pub, with its enviable and superb river location, is run by Charlie & Vivian Little.
The Queen Victoria
The Queen Victoria has been a local public house in Maldon since it opened its doors in 1845.
Intimo-Fresco
Welcome to Intimo-Fresco, one of the most successful family owned and run Italian restaurants in Essex. Located on the High street of historic maritime town Maldon.
Swan Hotel Bar & Grill
The Swan is run by Lorraine and Yan and is situated in a prime high street position. It is a grade II listed building which dates from the late 15th century.
The Loft
The Loft is a modern tearoom with a vintage feel, set in the beautiful working marina of the lovely coastal village of Tollesbury in Essex.
Raj Indian Ocean
In the UK so many Indian Restaurants claim to serve good food. We are prepared to exceed this claim by guaranteeing that our food and service are of a high standard, and our staff are dedicated to serve you, our customer and valued client.
The Chequers Inn
The Chequers is located in the charming village of Goldhanger on the River Blackwater in Essex.
The Jolly Sailor
The Jolly Sailor at Hythe Quay in Maldon, Essex, is a delightful 17th Century Pub, ideally located overlooking the River Blackwater, offering food, drink and accommodation.
Station Arms
The Station Arms, Southminster is an award winning traditional local pub, which has been voted: ESSEX CAMRA PUB OF THE YEAR five times.
Oakhouse
A café in the mornings offering fairtrade products,lunchtime menue with daily specials. In the evening a bar serving extensive wine list, local real ales and cocktails.
The Curry Nights
Run by Foyaj Miah for the past 15 years, The Curry Nights restaurant and take away offers an exclusive menu of the finest traditional Indian cuisine.
The Old Ship
The Old Ship Public House is conveniently located at the end of the thirteen mile Chelmer & Blackwater Navigation Canal.
The Anchor Hotel
Following extensive works, the Anchor Hotel in Burnham-On-Crouch has re-opened and offers a great range of ales and lager, freshly prepared food and beautifully appointed letting rooms.
The Bull at Great Totham
Located in the village of Great Totham this stylish restaurant with rooms has been tastefully restored following a complete refurbishment. Formally a 16thC coaching Inn enjoy lunch or dinner in the Gastro Pub or the award dining restaurant.
Dhan Shiri
Indian cuisine using fresh meat and fish produce, including exciting vegetarian options. Flavours including spicy, sour, sweet and hot all at the same time.
The Mighty Oak Tap Room
Serving a selection of fine ales straight from the cask, as well as some superb wines, ciders, soft drinks, and tea & coffee. Cheese & pate boards with Tiptree relish also available.
Parlour Café
Parlour Cafe might be slightly off the beaten track, but with great coffee, tea, milkshakes, freshly made lemonades and a bar this is the place to be! We have free parking, free wifi, a large, dog-friendly garden and a children's play area!
The Cake Trail features a range of venues around the Maldon District which all offer coffee and fresh, homemade cakes, as well as cream teas and afternoon teas. Many are licensed so you could even enjoy a glass of bubbly or two with your food. While some are situated in our maritime towns, others are ideally placed for exploring our gorgeous coastline and countryside. Enjoy cake at the water's edge, a cake with history and heritage, or take a walk along the Saltmarsh Coast before finishing up your day with homemade cake and a fresh cuppa.
WORLD CLASS FOOD PRODUCERS
Salt has been produced in the Maldon District for thousands of years as seen by the ancient red hills along its coastline. These hills are made up of coarse pottery vessels and soil reddened by the heat of fires that were used to evaporate seawater to produce salt. The Maldon Salt Company dates back to 1882 and their salt work is located in an area known for its red hills.
The site is also on one of the original Essex salt making sites from Saxon times. Maldon Salt utilises the Maldon District's environmental conditions which are ideal for saltmaking. With low rainfall, the concentration of salt in the rivers is much higher making the Blackwater Estuary one of the saltiest in the country. Sea salt is harvested in the traditional way, where seawater is filtered and boiled to remove impurities, and then heated until the salt crystallises.
There is a wide selection of Wilkin & Sons Tiptree products at the Maldon Tourist Information Centre. You can choose from various jams, chutneys, sauces, marmalades, jellies, honeys, spreads and gift boxes. We also stock their new natural wax candles and miniature candles which have a range of scents from Little Scarlet Strawberry, Lemon Curd, Apple and more.
They are one of the largest producers of Pacific Oysters in the UK and now have a large area of the Blackwater Estuary under their management. Formed nearly sixty years ago in 1960, the Maldon Oyster Company has re-established a native oyster fishery and take pride in producing an oyster of premium quality with a distinctive flavour. Their oysters are sold to numerous top hotels and restaurants in London, as well as wholesale markets and exports to Europe and the Far East.
ENJOY A DRINK
Explore our region's vineyards, breweries and distilleries with the Grape and Grain Trail. Enjoy a tour or a talk, where you can learn about how the products are made, and you can also give them a try yourself during a tasting session.
Queens Head Inn
This fantastic pub, with its enviable and superb river location, is run by Charlie & Vivian Little.
The Ferry Boat Inn
Essex weatherboard pub with accommodation, log fires, oak beams and traditional home-cooked food, next to the River Crouch. There is a separate (non-smoking) 28-seat restaurant. Large conservatory (38 seats) opening onto beer garden.
The Anchor Hotel
Following extensive works, the Anchor Hotel in Burnham-On-Crouch has re-opened and offers a great range of ales and lager, freshly prepared food and beautifully appointed letting rooms.
The Bell Inn
Andy & Rosie welcome you to The Bell Inn. A welcoming public house for everyone to visit with gardens open to relax and have a drink or perhaps some lunch.
Black Rabbit
A local pub that offers an all day food menu that caters for everyone. From sandwiches to pizza and burgers, we have it all.
The Queen Victoria
The Queen Victoria has been a local public house in Maldon since it opened its doors in 1845.
The Mighty Oak Tap Room
Serving a selection of fine ales straight from the cask, as well as some superb wines, ciders, soft drinks, and tea & coffee. Cheese & pate boards with Tiptree relish also available.
Swan Hotel Bar & Grill
The Swan is run by Lorraine and Yan and is situated in a prime high street position. It is a grade II listed building which dates from the late 15th century.
Farmers Yard
Based in a beautifully quirky grade II listed building, The Farmers Yard bottle shop is the smallest pub in Maldon.
The Hurdlemakers Arms
A family run pub only 3 miles from Maldon in a building dating back 400 years. Home-cooked food sourced from local produce and a great range of beer, real ales and wine.
The Chequers Inn
The Chequers is located in the charming village of Goldhanger on the River Blackwater in Essex.
The Swan
A warm welcome awaits you at this country pub, famed for it's real ales and twice winner of CAMRA's esteemed National Pub of the Year Award.
The Lion Inn
An independent hotel with a continental feel, the Lion Inn has a bar, an elegant bistro-style restaurant and spacious air-conditioned rooms with flat-screen TVs and free wired internet.
Maltsters Arms
The Maltsters is run by Kathy and Steve and offers a great friendly atmosphere and a good pint of beer. There is a small patio area at the back which is secluded and is partly sheltered.
The Bull at Great Totham
Located in the village of Great Totham this stylish restaurant with rooms has been tastefully restored following a complete refurbishment. Formally a 16thC coaching Inn enjoy lunch or dinner in the Gastro Pub or the award dining restaurant.
Station Arms
The Station Arms, Southminster is an award winning traditional local pub, which has been voted: ESSEX CAMRA PUB OF THE YEAR five times.
Wibblers Brewery Taproom
Wibblers Brewery, Micropub & Kitchen. Serving our real ales, craft lager, ciders and home cooked food. Open on Friday, Saturday and Sunday.
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